_MollyBabies are cookies - actually, beyond cookies. More like a sublime little two-bite pie. They are two delicate pastry shortbreads that sparkle with crystals of sugar, cradling a little poof of luscious lemon filling, that marry to deliver a delectable treat like no other you've experienced.
Made with supreme attention to detail, one batch at a time on scenic Vashon Island, Washington by career educator and lifelong baker Molly Matthews Woodruff, MollyBabies have been devoured and treasured by many over the years - from First Ladies to first graders, professional musicians to established restaurateurs. Most importantly, they are made from scratch with real ingredients that can be purchased at the grocery store, not vats of chemicals and additives.
Perfect for weddings, baby showers, conferences, parties, or to sneak on your own, MollyBabies are exquisite little treats that can be savored morning, noon, and night.